Extending Research to Growers in the North Carolina Mountains
Alejandro Moreno eagerly walked up and down the rows of tomatoes at NC State’s Mountain Horticultural Crops Research and …
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Collapse ▲Alejandro Moreno eagerly walked up and down the rows of tomatoes at NC State’s Mountain Horticultural Crops Research and …
We have partnered with the University of Florida, North Florida Research and Education Center in Live Oak, FL to …
LEGAL RAMIFICATIONS OF FOOD SAFETY INCIDENTS The NC Produce Safety Task Force is inviting you to join us for this …
The 75th Annual Crop Protection School will be held virtually (via Zoom) Thursday, November 30, 2023. Registration is free …
This program will discuss food safety practices that apply to produce farms and packing houses. We will provide an …
Topics to be covered This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective …
FDA announced January 13, 2023 the end of the enforcement discretion period for requirements for water used during harvest …
FDA announced January 13, 2023 the end of the enforcement discretion period for requirements for water used during harvest …
Come out to participate in hands-on experiences and view demonstrations regarding produce safety practices in a packinghouse, hear about …
This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective cleaning and sanitizing …
How does FDA’s Proposed Water Rule impact NC produce farms? On December 2, 2021 FDA published the proposed content that …
At the time of this update (January, 2022), the regulatory compliance dates for most provisions within the Food Safety …
This is a one day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets …
Communities in Western North Carolina have recently experienced floodwater damage and need to know important food safety information as …
Food businesses, such as restaurants, retailers, food processors, and farms, must understand which local, state, and/or federal agency has …
The new Produce Handling Facility was officially opened at the Mountain Horticultural Crops Research and Extension Center in Mills …
The USDA GAP Harmonized Audit is probably the most common food safety audit used by the produce industry in …
FDA just released “adjusted inflation cutoffs” that are used to determine how produce farms will be affected by FSMA’s Produce …
Harmonized GAP Standards and Checklists On February 16, 2021, the USDA Agricultural Marketing Service announced updates to the audit standards and checklists …
As winter weather makes its way to North Carolina, keep food safety in mind with these tips to prepare …
This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …
This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …
This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …
This factsheet acquaints growers, shippers and processors with energy-efficient cooling and handling methods useful in …
This factsheet acquaints growers, shippers and processors with energy-efficient cooling and handling methods useful in …
This factsheet addresses the question of whether or not it is possible to salvage crops …
This factsheet provides guidance on how to ensure foods are safe when preparing large amounts …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …